Job Title: Quality Management Technician

Description of job: 

1, responsible for raw materials, product testing, production process monitoring, process improvement;

2, the supervision of raw materials, semi-finished products, finished products of physical and chemical or microbiological tests;

3, the implementation of the company's quality management rules.

Conditions of employment:

1, college degree or above, food science and engineering, bioengineering, food and other related majors;

2, Familiar with food related national laws and regulations;

3, cheerful, team work, work proactive, responsible, careful studious.