Job Title: Quality Management Technician
Description of job:
1, responsible for raw materials, product testing, production process monitoring, process improvement;
2, the supervision of raw materials, semi-finished products, finished products of physical and chemical or microbiological tests;
3, the implementation of the company's quality management rules.
Conditions of employment:
1, college degree or above, food science and engineering, bioengineering, food and other related majors;
2, Familiar with food related national laws and regulations;
3, cheerful, team work, work proactive, responsible, careful studious.